Attention: Classroom assignments may change between the time you
register and when classes begin. Please check your class schedule for the latest classroom location
information before attending class.
LLFW 293 - 001 American Gin Tasting
This class takes place in person at Beehive Distilling (2245 S W Temple, South Salt Lake). Class is limited to 20. Must be 21 or over to attend. Please bring an ID. Special fee is for tasting samples. Students must adhere to Beehive's current Covid guidelines.
LLFW 293 - 001 American Gin Tasting
- Class Number: 8591
- Instructor: SANTANGELO, JAMES
- Component: Lecture
- Type: In Person
- Units: 0.0
- Wait List: No
- Fees: $64.00
- Seats Available: 4
This class takes place in person at Beehive Distilling (2245 S W Temple, South Salt Lake). Class is limited to 20. Must be 21 or over to attend. Please bring an ID. Special fee is for tasting samples. Students must adhere to Beehive's current Covid guidelines.
LLFW 373 - 001 Summer Wine and Food Pairing
This is an online class. Students will be emailed a list of wines to purchase should they wish to taste along with the instructor. Special fee is for instructor materials .Please have an ID ready to verify you are 21 or over.
LLFW 373 - 001 Summer Wine and Food Pairing
- Class Number: 8644
- Instructor: SCHOWE, SHERAL
- Component: Lecture
- Type: Interactive Video Conferencing
- Units: 0.0
- Wait List: No
- Fees: $49.00
- Seats Available: 6
This is an online class. Students will be emailed a list of wines to purchase should they wish to taste along with the instructor. Special fee is for instructor materials .Please have an ID ready to verify you are 21 or over.
LLFW 514 - 001 The Art of Charcuterie Platter
Taught by Nicole Simper of Maven Oak Creative. This is an online class. Special fee is for demonstration space and materials. Students are responsible for purchasing their own ingredients and can expect to spend about $30; find a list online. We hate canceling classes, but sometimes there are forces outside of our control. Please keep this in mind as you purchase supplies and hang onto your receipt. Email our office at lifelong@continue.utah.edu to inquire about the status of a class.
LLFW 514 - 001 The Art of Charcuterie Platter
- Class Number: 8592
- Component: Lecture
- Type: Interactive Video Conferencing
- Units: 0.0
- Wait List: No
- Fees: $47.00
- Seats Available: 9
Taught by Nicole Simper of Maven Oak Creative. This is an online class. Special fee is for demonstration space and materials. Students are responsible for purchasing their own ingredients and can expect to spend about $30; find a list online. We hate canceling classes, but sometimes there are forces outside of our control. Please keep this in mind as you purchase supplies and hang onto your receipt. Email our office at lifelong@continue.utah.edu to inquire about the status of a class.
LLFW 523 - 002 Camp Cooking
This class takes place in person at Sugarhouse Park (1330 E 2100 S, SLC). The exact location will be emailed to enrolled students before class. Class is limited to 20. Special fee is for demonstration materials. Please view the University of Utah's current Covid guidelines for attending classes at https://coronavirus.utah.edu/
LLFW 523 - 002 Camp Cooking
- Class Number: 9118
- Instructor: STEADMAN, JEFFREY
- Component: Lecture
- Type: In Person
- Units: 0.0
- Wait List: No
- Fees: $50.00
- Seats Available: 10
This class takes place in person at Sugarhouse Park (1330 E 2100 S, SLC). The exact location will be emailed to enrolled students before class. Class is limited to 20. Special fee is for demonstration materials. Please view the University of Utah's current Covid guidelines for attending classes at https://coronavirus.utah.edu/
LLFW 578 - 001 Coffee: From Crop to Cup
Taught by John Bolton from Salt Lake Roasting Company. This is an online class. Special fee is for a kit of coffee and samples. Students will receive information for picking up their kit the week of class. A coffee grinder for preparing the whole-bean samples before class is required.
LLFW 578 - 001 Coffee: From Crop to Cup
- Class Number: 7241
- Component: Lecture
- Type: Interactive Video Conferencing
- Units: 0.0
- Wait List: No
- Fees: $59.00
- Seats Available: 14
Taught by John Bolton from Salt Lake Roasting Company. This is an online class. Special fee is for a kit of coffee and samples. Students will receive information for picking up their kit the week of class. A coffee grinder for preparing the whole-bean samples before class is required.
LLFW 580 - 001 Along the Coast of Spain
Class takes place in person at Cafe Madrid (5244 S Highland Dr., Holladay). Class is limited to 20. Special fee is for wine and space rental; students are expected to purchase their own meal. Please bring an ID to verify that you are 21 or older. Please view the University of Utah's current Covid guidelines for attending classes at https://coronavirus.utah.edu/
LLFW 580 - 001 Along the Coast of Spain
- Class Number: 8643
- Instructor: SCHOWE, SHERAL
- Component: Lecture
- Type: In Person
- Units: 0.0
- Wait List: No
- Fees: $69.00
- Seats Available: 1
Class takes place in person at Cafe Madrid (5244 S Highland Dr., Holladay). Class is limited to 20. Special fee is for wine and space rental; students are expected to purchase their own meal. Please bring an ID to verify that you are 21 or older. Please view the University of Utah's current Covid guidelines for attending classes at https://coronavirus.utah.edu/
LLFW 594 - 001 The Manhattan Cocktail
This class takes place in person at Beehive Distilling (2245 S W Temple, South Salt Lake). Class is limited to 20. Must be 21 or over to attend. Please bring an ID. Special fee is for tasting samples. Students must adhere to Beehive's current Covid guidelines.
LLFW 594 - 001 The Manhattan Cocktail
- Class Number: 8593
- Instructor: SANTANGELO, JAMES
- Component: Lecture
- Type: In Person
- Units: 0.0
- Wait List: No
- Fees: $67.00
- Seats Available: 2
This class takes place in person at Beehive Distilling (2245 S W Temple, South Salt Lake). Class is limited to 20. Must be 21 or over to attend. Please bring an ID. Special fee is for tasting samples. Students must adhere to Beehive's current Covid guidelines.
LLFW 603 - 001 Jiaozi: Trad Chinese Dumplings
This is an online class. Students must provide their own materials and supplies; find a list online. Special fee is for demo materials. A vegetarian option is available with one week prior notice. We hate canceling classes, but sometimes there are forces outside of our control. Please keep this in mind as you purchase supplies and hang onto your receipt. Email our office at lifelong@continue.utah.edu to inquire about the status of a class
LLFW 603 - 001 Jiaozi: Trad Chinese Dumplings
- Class Number: 8642
- Instructor: LI, QIN
- Component: Lecture
- Type: Interactive Video Conferencing
- Units: 0.0
- Wait List: No
- Fees: $57.00
- Seats Available: 9
This is an online class. Students must provide their own materials and supplies; find a list online. Special fee is for demo materials. A vegetarian option is available with one week prior notice. We hate canceling classes, but sometimes there are forces outside of our control. Please keep this in mind as you purchase supplies and hang onto your receipt. Email our office at lifelong@continue.utah.edu to inquire about the status of a class
LLFW 604 - 001 Wine & Gourmet Popcorn Pairing
This class takes place in person at Beehive Distilling (2245 S W Temple, South Salt Lake). Class is limited to 20. Must be 21 or over to attend. Please bring an ID. Special fee is for tasting samples. Students must adhere to Beehive's current Covid guidelines.
LLFW 604 - 001 Wine & Gourmet Popcorn Pairing
- Class Number: 8641
- Instructor: SANTANGELO, JAMES
- Component: Lecture
- Type: In Person
- Units: 0.0
- Wait List: No
- Fees: $64.00
- Seats Available: 0
This class takes place in person at Beehive Distilling (2245 S W Temple, South Salt Lake). Class is limited to 20. Must be 21 or over to attend. Please bring an ID. Special fee is for tasting samples. Students must adhere to Beehive's current Covid guidelines.
LLFW 605 - 001 Beginning Cooking
This is an online class. Course readings, including recipe prep instructions, will be provided one week before class. Please complete the readings well before class time. Students must provide their own materials and supplies; find a list online. Special fee is for demonstration materials. We hate canceling classes, but sometimes there are forces outside of our control. Please keep this in mind as you purchase supplies and hang onto your receipt. Email our office at lifelong@continue.utah.edu to inquire about the status of a class.
LLFW 605 - 001 Beginning Cooking
- Class Number: 8640
- Instructor: HEATH, ERIC
- Component: Lecture
- Type: Interactive Video Conferencing
- Units: 0.0
- Wait List: No
- Fees: $44.00
- Seats Available: 14
This is an online class. Course readings, including recipe prep instructions, will be provided one week before class. Please complete the readings well before class time. Students must provide their own materials and supplies; find a list online. Special fee is for demonstration materials. We hate canceling classes, but sometimes there are forces outside of our control. Please keep this in mind as you purchase supplies and hang onto your receipt. Email our office at lifelong@continue.utah.edu to inquire about the status of a class.
LLFW 606 - 001 Beginning Cooking
This is an online class. Course readings, including recipe prep instructions, will be provided one week before class. Please complete the readings well before class time. Students must provide their own materials and supplies; find a list online. Special fee is for demonstration materials. We hate canceling classes, but sometimes there are forces outside of our control. Please keep this in mind as you purchase supplies and hang onto your receipt. Email our office at lifelong@continue.utah.edu to inquire about the status of a class.
LLFW 606 - 001 Beginning Cooking
- Class Number: 8691
- Instructor: HEATH, ERIC
- Component: Lecture
- Type: Interactive Video Conferencing
- Units: 0.0
- Wait List: No
- Fees: $54.00
- Seats Available: 8
This is an online class. Course readings, including recipe prep instructions, will be provided one week before class. Please complete the readings well before class time. Students must provide their own materials and supplies; find a list online. Special fee is for demonstration materials. We hate canceling classes, but sometimes there are forces outside of our control. Please keep this in mind as you purchase supplies and hang onto your receipt. Email our office at lifelong@continue.utah.edu to inquire about the status of a class.
LLFW 607 - 002 Mediterranean Seaside Wines
Class takes place in person at Fratelli Ristorante (8612 S 1300 E, Sandy). Class is limited to 20. Special fee is for wine and space rental; students are expected to purchase their own meal. Please bring an ID to verify that you are 21 or older. Please view the University of Utah's current Covid guidelines for attending classes at https://coronavirus.utah.edu/
LLFW 607 - 002 Mediterranean Seaside Wines
- Class Number: 9034
- Instructor: SCHOWE, SHERAL
- Component: Lecture
- Type: In Person
- Units: 0.0
- Wait List: No
- Fees: $69.00
- Seats Available: 1
Class takes place in person at Fratelli Ristorante (8612 S 1300 E, Sandy). Class is limited to 20. Special fee is for wine and space rental; students are expected to purchase their own meal. Please bring an ID to verify that you are 21 or older. Please view the University of Utah's current Covid guidelines for attending classes at https://coronavirus.utah.edu/