Class # | Subject | Catalog # | Section | Title | Enrollment Cap | Wait List | Currently Enrolled | Seats Available |
---|---|---|---|---|---|---|---|---|
16325 | LLFW | 236 | 001 | How to Brew Beer | 20 | 0 | 8 | 12 |
16326 | LLFW | 236 | 002 | How to Brew Beer | 20 | 0 | 8 | 12 |
13721 | LLFW | 260 | 002 | Pleasure of Fine Chocolate | 11 | 0 | 11 | 0 |
6218 | LLFW | 273 | 001 | Artisan Bread | 10 | 0 | 10 | 0 |
16331 | LLFW | 273 | 002 | Artisan Bread | 10 | 0 | 10 | 0 |
10547 | LLFW | 284 | 001 | Monday Wine School | 20 | 0 | 16 | 4 |
13719 | LLFW | 295 | 001 | World of Tea | 15 | 0 | 12 | 3 |
6495 | LLFW | 297 | 001 | Sushi Making | 13 | 0 | 14 | -1 |
6496 | LLFW | 297 | 002 | Sushi Making | 14 | 0 | 14 | 0 |
6494 | LLFW | 299 | 001 | Mastering Martinis | 20 | 0 | 21 | -1 |
16346 | LLFW | 303 | 001 | Cook Without a Book | 14 | 0 | 14 | 0 |
13727 | LLFW | 317 | 001 | Raw Foods | 20 | 0 | 16 | 4 |
11877 | LLFW | 346 | 001 | Eating Local | 20 | 0 | 13 | 7 |
16345 | LLFW | 349 | 001 | Pairing Port and Chocolate | 20 | 0 | 9 | 11 |
13755 | LLFW | 371 | 001 | Beer Tastings and Pairings | 20 | 0 | 21 | -1 |
16348 | LLFW | 378 | 001 | Value Wines of France | 20 | 0 | 18 | 2 |
16349 | LLFW | 381 | 001 | Gluten-free Baking | 14 | 0 | 11 | 3 |
16799 | LLFW | 381 | 002 | Gluten-free Baking | 14 | 0 | 8 | 6 |
16352 | LLFW | 384 | 001 | Scotch for the Sophisticate | 25 | 0 | 25 | 0 |
17331 | LLFW | 384 | 002 | Scotch for the Sophisticate | 25 | 0 | 24 | 1 |
16353 | LLFW | 386 | 001 | Value Wines of Italy | 20 | 0 | 21 | -1 |
16354 | LLFW | 387 | 001 | Wines and Cheeses of France | 20 | 0 | 9 | 11 |
16355 | LLFW | 389 | 001 | French Cooking: The Classics | 20 | 0 | 18 | 2 |
16351 | LLFW | 400 | 001 | Farm to Table | 14 | 0 | 14 | 0 |