LLFW 346 - Eating Local/ Slow Food

Fresh food is good food, and if it's grown locally, it's also good for your community and planet. Eating locally is more than a trend--it's a re-discovery of regional identity, a direct way to support the local economy, and a way to help reduce our nation's dependence on oil by eliminating costly transport. We'll show you where to find local farmers, bakers, ranchers, beekeepers, and cheese makers, then offer up tips on how to enjoy these tasty, healthful products year round. We will also provide information on local food co-ops and community gardens for the coming growing season.