Course Detail
Units:
0.0
Course Components:
Lecture
Enrollment Information
Course Attribute:
University Connected Learning
Description
From viognier to chardonnay, from roncal to roche baron, learn the distinctive flavors of the world's white wine and cheeses as we sip and nibble our way through Europe and the Americas. We'll sample wines and cheeses from modest to extravagant as we see which best compliments the other. Special fee covers all tastings.