Course Detail
Units:
0.0
Course Components:
Lecture
Enrollment Information
Course Attribute:
University Connected Learning
Description
One of Salt Lake's hottest restaurants. Seasonal produce and fresh ingredients, including local Morgan Valley lamb, Kaysville apricots, and locally produced cheeses; as well as lobster, mussels, and scallops infused with saffron and cilantro oil are the staples of Bambara's menu.