Course Detail
Units:
0.0
Course Components:
Lecture
Enrollment Information
Course Attribute:
University Connected Learning
Description
Pinot grigio or pinot noir? Camembert or brie? Learn the distinctive flavors of the world's wines and cheeses as we sip and nibble our way through the US, Europe, and South America. We'll sample wines and cheeses from modest to extravagant as we see which best complement the other. Special fee covers all tastings.