Class # | Subject | Catalog # | Section | Title | Enrollment Cap | Wait List | Currently Enrolled | Seats Available |
---|---|---|---|---|---|---|---|---|
11158 | LLFW | 236 | 001 | How to Brew Beer | 15 | 0 | 8 | 7 |
9814 | LLFW | 271 | 001 | All About Coffee | 15 | 0 | 14 | 1 |
15567 | LLFW | 384 | 001 | Scotch for the Sophisticate | 24 | 0 | 22 | 2 |
19372 | LLFW | 466 | 001 | Croissants | 12 | 0 | 12 | 0 |
11159 | LLFW | 489 | 001 | Whiskies of the World | 24 | 0 | 22 | 2 |
17921 | LLFW | 506 | 001 | Chocolate 101 | 12 | 0 | 12 | 0 |
15609 | LLFW | 529 | 001 | Beer Sensory Evaluation | 20 | 0 | 12 | 8 |
17853 | LLFW | 556 | 001 | Rye Whiskey; Tastings | 20 | 0 | 14 | 6 |
18198 | LLFW | 561 | 001 | Eating Local in Winter | 14 | 0 | 5 | 9 |
18035 | LLFW | 564 | 001 | Wines of California | 20 | 0 | 21 | -1 |
18036 | LLFW | 565 | 001 | Extraordinary Wines of Sou | 20 | 0 | 20 | 0 |
18038 | LLFW | 566 | 001 | Wines of the South of France | 20 | 0 | 19 | 1 |
18047 | LLFW | 567 | 001 | Pinot Noir From Around the Wor | 20 | 0 | 22 | -2 |
18111 | LLFW | 568 | 001 | But First, Tea! | 12 | 0 | 11 | 1 |