Class # Subject Catalog # Section Title Enrollment Cap Wait List Currently Enrolled Seats Available
19834 LLFW 212 001 Botanicals, Herbs, and Essence 37 0 29 8
19835 LLFW 213 001 Tiramisu: Italian Dessert 12 0 12 0
19832 LLFW 214 001 Sparkling Wines 40 0 32 8
19841 LLFW 220 001 Ciders of the World: Europe's 40 0 19 21
19902 LLFW 221 001 Food Preservation and Canning 12 0 11 1
19842 LLFW 222 001 Risotto Milanese 15 0 8 7
19843 LLFW 223 001 The Art of Pizza 15 0 16 -1
19845 LLFW 225 001 Gnocchi Italia 15 0 13 2
11336 LLFW 489 001 Whiskies Around the World 40 0 20 20
13428 LLFW 578 001 Coffee: From Crop to Cup 17 0 17 0
13429 LLFW 578 002 Coffee: From Crop to Cup 17 0 17 0
19833 LLFW 588 001 Wine Tasting: An Introduction 40 0 40 0
19740 LLFW 611 001 Loose Leaf Tea: An Intro 12 0 11 1
13455 LLFW 617 001 Japanese Tea Ceremony 12 0 11 1
15313 LLFW 627 001 Basics of Home Grape Growing 16 0 11 5
15301 LLFW 631 001 Curry Fusion Cooking 12 0 11 1
15298 LLFW 632 001 French Crepes 12 0 11 1
20036 LLFW 635 001 Wines of Bordeaux, France 20 0 20 0
15295 LLFW 638 001 Your Local Wine Store 10 0 9 1
20037 LLFW 638 002 Your Local Wine Store 10 0 10 0
15308 LLFW 648 001 Wines of Valle d'Aoste 30 0 30 0
19901 LLFW 651 001 New Wines of Spain 40 0 40 0
19742 LLFW 654 001 Fruit Tart from Scratch 12 0 6 6
19743 LLFW 655 001 Pickle Perfection: Vinegar 15 0 13 2